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女子学生の健康状態と食生活との関連について : 貧血
https://doi.org/10.20840/00000403
https://doi.org/10.20840/000004035c53b045-afd5-4370-a296-c8a6562b1a26
名前 / ファイル | ライセンス | アクション |
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女子学生の健康状態と食生活との関連について : 貧血 (916.6 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2020-03-10 | |||||
タイトル | ||||||
タイトル | 女子学生の健康状態と食生活との関連について : 貧血 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | The Relationship between Health Conditions and Diet Habits in Female Students : Anemia | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | anemia | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | blood characteristics | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | nutrient in-takes | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | dietary life | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | anemia | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | blood characteristics | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | nutrient in-takes | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | dietary life | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
ID登録 | ||||||
ID登録 | 10.20840/00000403 | |||||
ID登録タイプ | JaLC | |||||
著者 |
河南, 恒子
× 河南, 恒子× Kannan, Tsuneko |
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抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | The total of 83 female students attending a course in nutriology leading, to nutritionist's license were searched for their nutritional conditions, diet habits, hematology, and daily schedules for the purpose of introducing good health management, and the following results were obtained: 1) On hematological test, anemia was detected in 22.9% of the subjects. 2) As for the state of nutrient intake, both anemia and normal groups took energy, calcium and iron only in small amounts. There were significant differences between the 2 groups in intake of energy, saccharides, phosphorous, sodium, vitamin A and vitamin C. 3) The anemia group ate insufficiently small amounts of green vegetables and fruit. The intake of fishery products, bean products and dairy products was low in both groups. 4) In the anemia group, consumptive energy markedly exceeded intake energy; therefore, many were very thin. 5) Of all of the subjects, 48.2% worked on a part-time basis. ln the anemia group, more than a half, 52.6%, had a part-time job, and many complained of constipation (52.6%) and poor gastrointestinal condition (47.4%), suggesting that overload with part-time job and inadequate diet habits had various effects upon health conditions, and were, therefore, involved in the occurrence of anemia. | |||||
内容記述 | ||||||
内容記述タイプ | Other | |||||
内容記述 | The total of 83 female students attending a course in nutriology leading, to nutritionist's license were searched for their nutritional conditions, diet habits, hematology, and daily schedules for the purpose of introducing good health management, and the following results were obtained: 1) On hematological test, anemia was detected in 22.9% of the subjects. 2) As for the state of nutrient intake, both anemia and normal groups took energy, calcium and iron only in small amounts. There were significant differences between the 2 groups in intake of energy, saccharides, phosphorous, sodium, vitamin A and vitamin C. 3) The anemia group ate insufficiently small amounts of green vegetables and fruit. The intake of fishery products, bean products and dairy products was low in both groups. 4) In the anemia group, consumptive energy markedly exceeded intake energy; therefore, many were very thin. 5) Of all of the subjects, 48.2% worked on a part-time basis. ln the anemia group, more than a half, 52.6%, had a part-time job, and many complained of constipation (52.6%) and poor gastrointestinal condition (47.4%), suggesting that overload with part-time job and inadequate diet habits had various effects upon health conditions, and were, therefore, involved in the occurrence of anemia. | |||||
書誌情報 |
夙川学院短期大学研究紀要 en : Bulletin of Shukugawa Gakuin Junior College 巻 15, p. 97-111, 発行日 1991-01-25 |
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出版者 | ||||||
出版者 | 夙川学院短期大学 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 02853744 | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00332700 | |||||
論文ID(NAID) | ||||||
関連タイプ | isIdenticalTo | |||||
識別子タイプ | NAID | |||||
関連識別子 | 110004639752 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 |